Our Menu
V - Vegetarian
Important information regarding calories:
Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.
OBP Breakfast Burritos
Chill Kill Bill (V)
$11.00
Corn chips tossed in house made verde sauce, scrambled eggs, diced onion, pinto beans, cotija cheese, crema.
Papas Rizz
$14.00
Pork chorizo, scrambled eggs, house made queso, seasoned Idaho papas, cheddar cheese, guacamole, crema.
Far Out, Man (V)
$13.00
Baby creminis, chipotle shiitake, spinach, onion, scrambled eggs, pinto beans, pico de gallo.
The One
$14.00
Fully loaded spicy pulled pork, bacon, seasoned Idaho papas, fire roasted peppers, scrambled eggs, queso, guacamole, salsa, crema.
A Normal Guy
$10.00
Scrambled eggs, seasoned idaho potatoes, cheddar cheese • Add bacon (+$2.00) or steak (+$3.50) & veggies as desired | Shown in image with steak.
OBP Breakfast Sandos
Piggy Has The Concha
$10.00
Rodriguez Bakery concha toasted in butter, bacon jam, scrambled eggs, cheddar cheese, crispy prosciutto.
Sour D'Oh My (V)
$11.00
Gaston’s sourdough toasted in chipotle butter, guacamole, scrambled eggs, prik nam pla, cheddar cheese, sliced tomatoes, and sunflower sprouts.
Standard Issue
$10.00
Bacon, egg, & cheese on a brioche bun.
OBP Breakfast Drinks
Dawson Taylor Drip Coffee
$3.50
Orange Juice
$2.50
Starters
Funky Nachos
$19.00
House-made white corn chips, Modelo-infused beer cheese, cotija, pickled jalapeño, red onion, thin cabbage, carrot curl, cilantro & guajillo oils. Choice of: Ancho-coffee braised Brisket, Carne Asada, Charred Chicken, Thai Pulled Chicken Thigh, Yucatan-Style Pit Pork, or Gulf Shrimp.
Vegan Funky Nachos (V)
$19.00
House-made white corn chips, shiitake mushrooms, cream corn, pinto beans, chipotle miso tahini, pickled jalapeño, red onion, thin cabbage, carrot curl, cilantro & guajillo oils.
Quesadilla
$11.00
Jack cheese blend, house queso, flour tortilla. Served with roja salsa & guacamole | Add your choice of meat +$7
Funky Rice Bites (V)
$16.00
Achiote rice, habanero aioli, Pico de Gallo, and spicy slaw.
Esquites
$10.00
Creamed corn, lime crema, cotija, tajin, diced onion and chopped cilantro. Served with chips.
Papas (Veg)
$9.00
Idaho Yukon Gold potatoes, roasted and fried with house seasoning. Your choice of remoulade or bomb sauce | Add Modelo-infused beer cheese +$3.00
Chips and Dips
$12.00
House-made white corn chips with house-made roja salsa, Modelo-infused beer cheese & guacamole.
Our Signature Tacos
Taco Of The Week - Ask your server!
Piggy Stardust
$8.00
Yucatán style Pit Pork, thin cabbage, lime crema, pickled red onion, cilantro.
Macho
$9.00
Ancho-coffee Braised Brisket, lime crema, thin cabbage, carrot, cilantro.
Idaho Potato Taco
$8.00
Cheese shell, carne asada, lime créma, diced jalapeño and onion and a tater tot center.
Thaico (DF)
$8.00
Chicken Thigh, thai Curry, Sesame Aioli, Thin Cabbage, radish, micro basil (shellfish allergy).
Cajun Shrimp
$8.00
Buttered gulf shrimp tossed in cajun seasoning, habanero aioli and garnished with a crisp apple slaw. **Shellfi sh allergy
Surf & Turf
$9.00
Carne asada & gulf shrimp, cabbage, chimichurri, red radish. **Shellfi sh allergy
The Classic
$7.00
Carne asada or charred chicken, jack cheese blend, thin cabbage, roja salsa.
Flower Power (V)
$7.00
Panko caulifl ower, bomb sauce, thin cabbage, radish, micro greens.
Steelhead Trout
$9.00
Idaho trout, thin cabbage, lime crema, pico de gallo, and salsa verde on a corn tortilla.
Chef’s House
Tazón
$23.00
Latin-fusion inspired bowl with achiote rice, verde salsa, pinto beans, creamed corn, lime crema, your choice of meat. Have it vegan for just $17!
El Platon
$28.00
Carne asada or pollo asado, red pepper & sweet onion, guacamole, pinto beans & cotija, achiote rice, roja salsa, corn tortillas | Add Shrimp for $5
Funky Burrito (Veg)
$11.00
Pinto beans, sweet diced onions, jack cheese blend, house queso. Choice of side: rice, beans, or corn | Add your choice of meat +$7 Smother it in roja, verde, or beer cheese +$3
Brisket Quesabirria
$19.00
Braised brisket, mozzarella, diced onions, cilantro, roja consommé, grilled corn tortillas.
Shiitake Mushroom Birria (Veg)
$18.00
Chipotle ginger shiitake, mozzarella, diced onions, cilantro, honey lemon consommé, grilled corn tortillas.
Harvest Salad (Veg)
$12.00
Power greens, curried butternut squash, herbed goat cheese, pepitas, dried cherries with pumpkin seed vinaigrette | Add your choice of meat +$7
House Salad (Veg)
$10.00
Seasonal greens, cotija, pepitas, house crouton, & choice of dressing: buttermilk remoulade or lemon vinaigrette | Add your choice of meat +$7
Chef’s Special
Ask your server about our current featured entrée.
Sides for The Ride
Achiote Rice and Beans (V)
$5.00
Creamed Street Corn (V)
$4.00
Guacamole
$5.00
Jalapeños
$3.00
Grilled or pickled
Half Avocado
$3.00
Modelo-infused Beer Cheese
$4.00
Side Salad
$6.00
Kids
Taco
$7.00
Meat, shredded cheese, fl our tortilla, chips & salsa. Choice of chicken or steak.
Cheese Quesadilla
$7.00
Add chicken or steak +$4.00
Bean Burrito
$8.00
Add chicken or steak +$4.00
Smashed Grilled Cheese
$7.00
Brioche bun, cheddar & mozzarella, chips & salsa.
Nachos
$7.00
Chips & house queso | Add chicken or steak +$4
Dessert
Basque Cheesecake
$9.00
Warm apple compote, nilla wafer crumble, whipped cream, and powdered sugar.
Churros Con Chocolate
$9.00
3 cream fi lled churros with caramel and chocolate dipping sauces | Add The STIL ice cream +$5
Stily Dan
$7.00
“Fresh Powder” encased in a crispy waffl e cone shell, hardened chocolate sprinkles, chocolate pieces, heath pieces or nuts.
Coco-Mango Rice
$9.00
Calrose rice cooked in sweet coconut cream, mango coulis, toasted almond and coconut crumbs, garnished with diced mango and sesame seeds.